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Researcher in the field of thermodynamic proprieties of food-Animal Reproduction and Food Research of Polish Academy of Sciences (Olsztyn, Poland)


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Job posted by Institute of Animal Reproduction and Food Research of Polish Academy of Sciences.
  • Researcher in the field of thermodynamic proprieties of food
Position linked with the use of scanning calorimetry and microcalorimetry in food analysis. Preferred candidates are expected to have practical skills and experience in work on Diamond DSC Perkin Elmer.

Description:
The future job will be aiming at, among other tasks, creating a Laboratory of Thermodynamic Food Properties.

Research Fields:
  • Biological sciences - Biology
Requirements:
  • Degree: PhD or equivalent
  • Degree Field: Biological sciences
  • Language: English
  • Language Level: Good
Hired for the period: 06/2011 - 06/2013

More infos: ec.europa.eu

Πηγές: agrogreco.blogspot.com , ec.europa.eu

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